Duurzaamheid uit Nederland

Franse Frietjes van McDonald’s zijn misschien wereldwijd bekend, maar ze groeien vaak gewoon om de hoek. Achter je portie frietjes staan vaak lokale boeren die de aardappelen telen en Nederlandse ondernemers die samenwerken voor een duurzamere aardappelteelt.

PotatoEurope 2025 set records with 17,268 visitors from 107 countries on Sept 3-4 in Lelystad, Netherlands. Live demos, trial fields, and top innovations like Croptimal’s Croptiscan 9000 highlighted the event. Next edition: Sept 9-10, 2026, Germany.

PotatoEurope 2025 vindt plaats op 3 en 4 september bij WUR Lelystad met 300+ exposanten en bezoekers uit 119 landen. Highlights: proefrooiingen, ICM- en markconferenties, live demo’s van oogst tot sortering en innovatieve proefvelden.

Tolsma-Grisnich has moved to new sustainable premises at Cavalier 3, Emmeloord, uniting production, logistics & offices. The modern facility boosts efficiency & innovation. Official opening: 5 Sept for business relations, 6 Sept for the public.

FoodTech Forum 2025 brought together industry experts, customers, and partners for three weeks of live demos and discussions. Heat and Control® hosted sessions focused on innovative, sustainable solutions shaping the future of food processing.

PotatoEurope 2025, gepland op 3 en 4 september in Lelystad, Nederland, toont live demonstraties van machines, slimme agri-technologie en innovaties in de aardappelteelt. Met meer dan 300 exposanten en 15.000 bezoekers is het dé toonaangevende ontmoetingsplek om te innoveren, netwerken en groeien.

Royal Avebe and TNO are pioneering 3D food printing using potato starch to create plant-based meat alternatives. Discover how this sustainable innovation could transform global food production and improve food security worldwide.

By mid-March, Hans Huistra, CEO of the Royal HZPC Group, had done a good deal of driving on Dutch highways. He rushed from meeting to meeting, sharing the good news that last season's average prices will be historically high with affiliated seed potato growers.

In a world where almost half of potential crop production is lost due to diseases, pests, and extreme weather, addressing the challenges of food security and sustainable agriculture has never been more urgent.

ChainCraft, a pioneer in the production of circular chemicals and Royal Avebe, a global leader in potato-based starch and protein innovations, are proud to announce a huge step towards a strategic collaboration by entering into a Heads of Agreement.

As of October 1, 2024 there will be one Duynie brand. To further support the company's co-product partners and customers in achieving ambitious sustainability goals, this unified brand exceeds the sum of its parts.

Peter Erik Ywema, director of Sustainability, will leave Royal Avebe on 1 October 2024. This has been mutually agreed by Ywema and the board of directors.

Royal Avebe has achieved another gold EcoVadis score. This recognition places Avebe among the top 5% of assessed companies in the industry sector.

Demand for EU potato supplies remains strong, but supplies are tightening.

De provincie Drenthe start sa men met de ketenpartners een pilot voor akkerbouwers rondom belonen voor duurzaamheid. In de pilot worden de Kritische Prestatie Indicatoren (KPI’s) uit de Biodiversiteitsmonitor Akkerbouw in de praktijk getest.

In the Netherlands, the weather affected the potato harvest and raises many questions about the future of production in the country.

Agristo, Peka Kroef, Lamb Weston and Duynie have teamed up to create a groundbreaking partnership with a view to sustainability and ecological awareness.

As E2E SteamClosure celebrates its one-year anniversary, Tummers has yet another reason to pop the champagne.