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Tanzania sweet potato variety
十月 28, 2025
Scientists Decode Sweetpotato Genome, Unlocking Drought Tolerance, Nutrition, and Crop Resilience
Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.
Learners enjoy nutritious potato-based meals as part of the National School Nutrition Programme, supported by Potatoes SA and the Department of Basic Education to boost energy, focus, and overall wellbeing in classrooms.
十月 27, 2025
Potatoes SA Supports Child Nutrition in South African Schools
Potatoes SA and the Department of Basic Education partner to enhance school nutrition through the National School Nutrition Programme, showing that adding potatoes boosts learners’ energy, focus, and satiety while helping fight childhood malnutrition sustainably.
Powered by potatoes
十月 06, 2025
Powering Athletes Naturally: Wisconsin Potatoes for Performance and Sustainability
In May 2025, the Washington Post published an article entitled, powered by potatoes: Endurance athletes are chasing speed with spuds. The humble potato – cited as a mild, carbohydrate-packed fuel option – is growing in popularity among endurance athletes
Idahoan® Loaded Baked +PROTEIN™ Mashed Potatoes and Idahoan® Buttery Homestyle® +PROTEIN™ Mashed Potatoes deliver flavor with protein in every bite
九月 17, 2025
Idahoan Foods Launches +PROTEIN Mashed Potatoes for Nutritious, Convenient Meals
Idahoan Foods introduces +PROTEIN™ Mashed Potatoes, made with 100% Idaho potatoes and packed with 6g of protein per serving. With 24g per pouch, they offer comfort food that supports nutrition goals while keeping you fuller longer.
Potatoes USA
七月 27, 2025
Potatoes USA 2025 Report Reveals Top Food Trends, Health Benefits, and America’s Love for Fries
Potatoes top the charts as America's favorite veggie for the 9th year, per the 2025 Consumer Attitudes & Usage study. With 81% eating them weekly, belief in their nutrition and value as performance fuel is at an all-time high.
Chad Hutchinson, PhD
六月 19, 2025
World Potato Congress Welcomes Dr. Chad Hutchinson of TriCal Group as New Director
Chad Hutchinson of TriCal Group joins the World Potato Congress Inc. Board as a Director. A global expert in potato research and soil health, he brings decades of experience supporting growers and advancing crop production worldwide.
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Dr. Neeraj Sharma Appointed as CIP Country Manager for India
六月 16, 2025
Neeraj Sharma Named CIP India Country Manager to Drive Sustainable Agriculture & Nutrition Security
Dr. Neeraj Sharma has been appointed as CIP's Country Manager for India, effective June 9, 2025. A veteran in potato R&D, he will lead strategy, partnerships, and operations to boost sustainable agriculture and food security in India.
KMC Factory
五月 22, 2025
KMC amba Partners with Daymer Ingredients to Expand Sustainable Potato-Based Solutions in the UK
KMC has partnered with UK-based Daymer Ingredients to expand its potato-based solutions in the UK. The collaboration focuses on clean label starches and aims to support sustainable, plant-based innovations for food manufacturers.
Different types of fresh potatoes
三月 24, 2025
Are Sweet Potatoes More Nutritious Than Regular Potatoes?
Americans know people love potatoes—they’re America’s favorite vegetable. But misinformation can undermine consumer confidence. That’s why Potatoes USA actively works to correct inaccurate, misleading information wherever it appears.
Kathy Sponheim, Co-Owner of Michael Family Farms
九月 17, 2024
Michael Family Farms Supplies Potatoes Year-Round and Advocates for Children's Nutrition
Kathy Sponheim, a fourth-generation potato farmer, grew up around vegetables and found a passion for agriculture at an early age. When she was young, her dad said that she had to work somewhere else for at least two years before she could work on the family farm.
Potatoes USA Recognized with Gold MyPlate Champion Achievement
九月 08, 2024
Potatoes USA Recognized with Gold MyPlate Champion Achievement
The MyPlate National Strategic Partner Team recently recognized Potatoes USA with the Gold MyPlate Champion Achievement for actively participating in the MyPlate national strategic partnership and promoting MyPlate to important audiences.
Idahoan® Buttery Homestyle® Value Size 12 oz Mashed Potatoes
七月 03, 2024
Idahoan® Foods introduces mashed potato innovations to meet consumer lifestyle and value needs
Idahoan Foods is expanding its mashed potato product line to meet increasing consumer demand for value sizes and dietary-specific options.
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Empowering Nutrition, Building Resilience: World Food Programme and International Potato Center Join Forces
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十一月 26, 2023
PepsiCo sets goals to further reduce sodium and deliver more diverse ingredients in convenient foods portfolio
PepsiCo, Inc. unveiled new nutrition goals under its strategic transformation, PepsiCo Positive (pep+). The objectives focus on reducing sodium and enhancing nutritional value in consumer-preferred foods.
Dr. Horia Groza, University of Wisconsin-Madison, retired
十月 01, 2023
The Nutritional Power of Potato: Carbohydrates
The journalist, Ben Feller, wrote, in 2009, an interesting story titled "The President and the Potato." David Letterman hosted President Barack Obama at his talk show and offered 10 funny reasons why his guest accepted to come. But Obama stopped him, saying, "The reason I’m here? I want to see that heart-shaped potato."
Potatoes
十二月 05, 2022
Potatoes Can Be Part of a Healthy Diet
When we think of healthy vegetables, we don't think of potatoes, but we should. Potatoes have developed a reputation for causing weight gain and an increased risk for type 2 diabetes, but new research suggests they do not.
Potato Meals
十一月 01, 2022
More good news on the nutritional value of potatoes - in all forms
If you adore potato salad, scalloped potatoes, or sweet potato fries, then you might be concerned about how they're affecting your body. The good news is that a new study has found that potatoes might be healthier than we thought.

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