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AlphaLab
The AlphaLab is a bench-top leak tester dedicated to flexible packaging testing for the food, pet care and cosmetic Industries. It has been specially designed for laboratories in Factories that have to follow stringent Quality Inspection procedures and processes like ISO 22000 & HACCP.

Potato Hot Box
The Potato Hot Box is an economic bruise testing device that assists with crop assessment on-farm before the potatoes go into store or for processing

Manual slice and wedge cutter F-1000
The Sormac manual slice and wedge cutter F-1000 is offered in various models. The F-1000 is the smallest manual wedge cutter and especially designed for cutting products into wedges.

Weltech Digital Dry Matter Weigher (PW4)
The Martin Lishman Weltech Digital Dry Matter Weigher (PW4) automatically calculates the dry matter content, starch percentage and specific gravity of potatoes using the weight in water method.

Polysense - Virtual Quality Assistant
The Virtual Quality Assistant aims to automate in-line quality measurements. It uses AI models to measure quality characteristics such as dimensions, color, number of defects, type of defects, and dry matter content, all in-line.

577 (5G) Stainless Steel Reflectance Colorimeter
Photovolt's American-made model 577 (5G) stainless steel unit is the newest addition to our line of colorimeters. The 5G stainless steel unit is designed to simplify the determination of appearance characteristics.
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TuberLog
The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery. TuberLog mimics the size, shape and density of a typical ware potato and is suited to testing all potato handling situations.

Potato Sizing Squares
Martin Lishman - Potato Sizing Squares is a traditional industry tool for assessing and classifying samples according to square mesh size. 17 stainless steel measuring squares; 5mm intervals (20-90mm) plus 42mm (salad)

Weight in Water Digital Balance
The best and most convenient way to measure dry matter content of your potatoes.

Commercial Food Sanitation (CFS) - Training & Certifications
Commercial Food Sanitation (CFS) is your trusted industry partner to reduce food safety risk and strengthen food safety leadership while driving operational excellence.

Smart Grader Reader
Smart Grader Reader: extremely fast and accurate sampling! The Smart Grader READER is a compact, optical reader that analyzes potato or onion samples.

InfraLab Top Loader Food Analyzer
The InfraLab Top Loader at-line analyzer can measure color as well as moisture, fat/oil, and protein in five seconds. Designed to facilitate sample presentation and reduce human error, it is ideal for fiber, flakes, powder, and starch.

Exos Gas Only
Exos Gas Only by ABISS is a precision gas analyzer for measuring O₂ and CO₂ in modified atmosphere packaging (MAP). With 0.01% O₂ resolution, touchscreen control, and full traceability, it ensures reliable quality monitoring.

Chip Fryer
Martin Lishman-Fry Quality Testing consists of a chip fryer which is ideal for testing fry quality of potatoes. Knowing the quality and grade before transportation or processing ensures peace of mind that contract quality has been achieved and avoids unnecessary and expensive rejections.

USDA French Fry Color Card
The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card

Potato Dry matter Field Kit
This portable unit is specifically designed for use in the field and provides information on dry matter distribution

Hyperspectral Analyser
RMA-Techniek's hyperspectral analyzer can be used to determine the dry matter content and its dispersion in a potato. To do this, the potato must pass through the machine cut into slices.

Exos system
Exos by ABISS is a system for detecting micro-leaks and testing seal integrity in packaging. It measures airtightness, O₂ and CO₂ (optional), with burst testing and 5 μm sensitivity, suitable for lab and production use.
