GAIN report: U.S. Opportunities in France's Ready To Eat and Snacks market
Lifestyle and demographic changes have fueled growth in the ready-to-eat and snack distribution outlets representing over 45,000 points of sale in France, with 2006 sales growth over five percent. Best prospects are chips and crisps, snack foods, bagels, wraps, ice creams, dried fruits and nuts, confectionary and chocolate, fruit juices and soft drinks, soups and convenience foods.
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