Cornell University is a private University located in New York State.
The University has several research programs related to potatoes, in particular regarding potato diseases and variety development.
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Cornell University
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十一月 03, 2025
RNA-Based Bioinsecticide ‘Calantha’ Offers Sustainable Solution Against Colorado Potato Beetles
Calantha, a new RNA-based sprayable pesticide, effectively kills Colorado potato beetles while sparing beneficial insects. Most effective on small larvae, it offers a sustainable, targeted solution to combat resistant crop pests.
十月 28, 2025
Scientists Decode Sweetpotato Genome, Unlocking Drought Tolerance, Nutrition, and Crop Resilience
Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.
九月 28, 2025
Cornell Celebrates 160 Years of Potato Breeding Research Driving Innovation and U.S. Potato Industry Growth
Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.
六月 30, 2025
World Potato Congress welcomes incoming Director Julio Kalazich and International Advisors Krista Shaw, Berta Redondo, Dinah Borus
The WPC congratulates Julio Kalazich, as he makes the transition from WPC International Advisor to WPC Director. New International Advisors are welcomed to the World Potato Congress Inc.
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