Potato News from Northern America

Estados Unidos no solo es un productor gigante: es un regulador de facto del comercio global, un exportador de normas, subsidios y diplomacia agrícola.

NDSU’s new yellow potato variety, ND1241-1Y, bred by Susie Thompson in the Red River Valley, offers uniform, round tubers with rich color and flavor. It chips well from field or storage and suits the region’s short season. Commercial release may come soon.

As a sixth-generation family farm in Washington’s Skagit Valley, Pioneer Potatoes may be smaller in acreage than many neighbors, but their focus has always been on delivering premium A-size potatoes to top supermarkets and restaurants.

Lamb Weston Holdings, Inc. (NYSE: LW) has announced its results for the first quarter of fiscal 2026 and reaffirmed its full year financial targets for fiscal 2026.

Lay’s unveils its biggest redesign in nearly 100 years, celebrating its farm-to-chip heritage. With real, farm-grown potatoes, new natural recipes, and refreshed packaging, Lay’s commits to no artificial flavors or colors in the U.S. by 2025.

World Potato Congress Inc. (WPC) will host a webinar, 'Biology and Integrated Management of Potato Common Scab,' October 20, 2025. The speaker is Amanda Gevens, PhD, Professor and Extension Plant Pathologist, University of Wisconsin–Madison.

PepsiCo, Inc. (NASDAQ: PEP), a leading global food and beverage company with a portfolio that includes iconic brands such as Pepsi, Lay’s, Gatorade, Quaker, and Doritos has reported results for the third quarter 2025.

Commercial Food Sanitation (CFS) opened its first stand-alone training facility, CFS Institute North America, in New Orleans. The 13,700 sq. ft. center offers hands-on training, labs, and collaboration to advance food safety, hygiene, and efficiency.

The Michigan Potato Industry Commission (MPIC) has reported that United States demand for Canadian table potatoes could be lower this year due to a large United States crop and extremely low prices.

Potatoes USA reports strong seed export growth. Golden Globe registered in Cuba, Soraya next. New sales in Panama, Nicaragua & Uruguay follow trials. Future trials planned in Dominican Republic & Honduras, including the variety Sound.

In May 2025, the Washington Post published an article entitled, powered by potatoes: Endurance athletes are chasing speed with spuds. The humble potato – cited as a mild, carbohydrate-packed fuel option – is growing in popularity among endurance athletes

Scott Technology debuts AccuTable in North America at PACK EXPO 2025, a compact, smart palletizing solution helping CPG makers overcome labor gaps, space limits, and complex product lines, boosting efficiency up to 10% even in cold environments.

On display at Pack Expo Booth N-7410 at the Las Vegas Convention Center, September 29 – October 1, view Urschel cutting machinery and KRONEN systems in one location.

Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.

Agristo begins site preparation for its first U.S. potato plant on 360 acres in Grand Forks, ND. Set to open Jan 2028, it will produce fries, tots and more using 20,000+ acres of potatoes. Groundbreaking planned for Apr 2026.

Vanmark, an industrial potato and produce processing equipment manufacturer, announced its new Helix Hydrocutting System, designed to help curly fry producers achieve high volume with maximum results and yield.

As the market leader in frying oil filtration, VITO AG has introduced the new VITO XM Frying Oil Filter - the next evolution of one of its most successful products.

Covered Bridge Potato Chips has reopened in Woodstock, N.B., after a 2024 fire destroyed its Hartland plant. The new site restores jobs and flavours, while Hartland hopes for its return and keeps the old location open as a gift shop and attraction.