Find Flavouring Systems

The Cream Preparation Tank by Kanchan Metals is designed for the efficient mixing, heating, and homogenizing of cream and other viscous liquids.

This unit evenly sprays oils or oil-based solutions onto products in-line. It delivers precise, repeatable spray patterns with single-panel control of air pressure, pump speed, and feed rate. The result is improved yield, reduced waste, and simplified cleaning and maintenance.

The Slurry Encoater® Spray Applicator efficiently sprays a variety of pumpable slurries, including sugar, syrup, chocolate, oil, or emulsions, to maximize coverage and minimize waste in cereal, snack, and pet food applications.

The Scarf Plate Vibratory Dry Ingredient Distributor ensures optimal product coverage by creating an expanded, controlled curtain of particulates, whether inside a coating drum or over a conveyor belt.

The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity

The Symphony System by Heat and Control addresses both airborne dust mitigation and seasoning application efficiency in food processing lines. This system is especially beneficial for facilities that handle dry seasoning of snacks like chips, nuts, or extruded products, where dust control and seasoning precision are crucial.

Heracles is a robust and high capacity equipment, designed for high productions or for products that are difficult to aromatize.

Spice Application Systems is a manufacturer of Flat Bed with Chamber

Flo-Mech Flavour Drum infeed vibrator has a stainless steel pan and reaction base. The stainless steel pan has an integrated quick release fines screen. Housed on a support frame.

Incalfer’s Screen and Flavoring System consists of a vibrating screen to remove excess oil and particles, followed by a rotary seasoning drum where flavoring is uniformly applied to the product.

Heron is an equipment manufactured for companies specialising in gourmet and high-end products.

PPM’s continuous-flow oil applicators are designed to deliver precise, repeatable spray patterns of light to medium-viscosity liquids, oils and oil/water solutions.

The Electrostatic Drum Flavouring Equipment utilises a rotating stainless steel drum to distribute flavourings evenly over the foodstuff.

Adding additives, such as SAPP and dextrose, to the potato product ensures desired potato color.

The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.

The Flatbed Electrostatic Flavouring Equipment by Spice Application Systems (SAS) uses an oscillating bed to evenly distribute coatings, combining this design with advanced electrostatic technology to ensure uniform and precise application of seasonings to flat or belt-conveyed food products, optimizing coverage, reducing waste, and delivering high-quality flavoring results.

The Infeed Vibrator Tray by Spice Application Systems efficiently delivers products to downstream processes with uniformity and precision. Its vibration technology ensures even distribution, making it ideal for seasoning and coating applications in the food industry.

The Inspection Ladder is typically designed for quality control and operational checks within a seasoning or food production setup. It ensures safety and easy access to elevated machinery or processes for maintenance or inspection purposes.