ALLURE

ALLURE
Potato Variety Information
Variety Name: AllureRights Holder | Breeder: J. BOESJESCountry of Origin: Netherlands NetherlandsYear of of introduction: 1990
Variety Description

Allure is a yellow-skinned, white-fleshed, medium-sized, waxy potato variety. It is mainly used for boiling and French fries due to its firm texture and good cooking quality. Plants are erect with white flowers but do not set berries.

Key Characteristics 

  • Plant habit: Semi-erect to erect
  • Foliage cover: Good
  • Flowers: White, frequent, no berries
  • Tuber size/shape: Medium, round
  • Skin: Yellow
  • Flesh: White
  • Cooking type: Waxy (firm, holds shape)
  • Best uses: Boiling, French fries (chips)
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