Fine Food Australia 2026 is the country’s leading trade-only exhibition for the foodservice, hospitality, and retail industries. With over 40 years of history, it serves as a vital hub for professionals to explore the latest trends, innovations, and business opportunities in the food and beverage sector.
This prestigious event is designed exclusively for industry professionals, bringing together local and international suppliers, manufacturers, buyers, and decision-makers under one roof to shape the future of Australia’s food industry.
The 2026 edition will take place from 31 August to 3 September 2026 at the Melbourne Convention and Exhibition Centre (MCEC) in Melbourne, Australia. Alternating annually between Sydney and Melbourne, the event ensures accessibility and a diverse mix of participants from across the region.
Fine Food Australia 2026 will feature over 900 exhibitors showcasing products and services across 12 major zones, including Bakery, Meat & Seafood, Local Produce, Drinks, Coffee & Tea, Packaging, Catering Equipment, Flavours of the World, and Hospitality Technology. It offers a complete snapshot of the industry, from raw ingredients and finished goods to the latest equipment and technology solutions.
Key highlights of the event include:
- Extensive Product Showcase: A wide variety of food, beverage, packaging, and hospitality equipment from local and global brands.
- Live Demonstrations and Competitions: Engaging activities like live cooking demos, bakery competitions, and industry skill challenges.
- Education and Knowledge Sharing: Multiple education stages with workshops, expert panels, and talks focused on trends, sustainability, and operational excellence.
- Networking Opportunities: A chance to meet suppliers, distributors, and business leaders, fostering meaningful partnerships and collaborations.
- Innovation and Trend Spotting: Discovering cutting-edge products, new flavors, and emerging technologies that drive industry growth.
This event is strictly trade-only, meaning it is not open to the general public. Attendees must be professionals from the foodservice, retail, or hospitality sectors, including chefs, restaurateurs, café owners, distributors, and catering service providers. It is an essential platform for businesses to source new products, negotiate deals, and stay ahead of market developments.
Fine Food Australia 2026 is more than just an exhibition – it’s a comprehensive industry experience where innovation meets opportunity, helping businesses grow and adapt in an ever-evolving global food landscape.
