Introduction
Potatoes are the worlds fourth most important food crop, central to global food security, nutrition and industry. Potato services cover the entire value chain from seed breeding and farm advisory to storage, processing and market linkages. This learning guide explores the past, present, and future of potato services, showing how research institutions, seed companies, farmers, industries and innovators work together to move potatoes from field to fork.
It is designed for diverse audiences, offering both practical insights and forward looking perspectives to understand the role of potatoes in shaping sustainable agriculture and resilient food systems.






