Another potato harvesting season has started this month on Fiji and will continue till the end of October.
142 farmers were engaged in planting 117 hectares and they will be harvesting about 760 tons for this year’s crop.
Agriculture Director of Extension Uraia Waibuta says they are carrying out trials on the suitable varieties, storage methods off season, production and other related issues.
The average market price for local potatoes is $1 per kilo for Grade One and 80 cents per kilo for Grade Two.
Consultations are underway with market outlets for an organized marketing system.
Fiji’s total potato import is $20 million annually and the aim is to reduce this to $3m by 2014.
Potato harvesting underway on Fiji
Like to receive news like this by email? Join and Subscribe!
Get the latest potato industry news straight to your WhatsApp. Join the PotatoPro WhatsApp Community!
Related News
June 04, 2026
Potato diversity from the Andes supports climate resilience efforts in East Africa
Modern potatoes are bred from a relatively narrow genetic pool, while the diseases and environmental pressures affecting potato production continue to evolve.
June 03, 2026
International Day of the Potato highlighted the role of potatoes in food security and sustainability
On May 30, the International Day of the Potato was celebrated worldwide, highlighting the potato’s role in food security, sustainability, economic development and culinary diversity beyond its importance as a staple food.
June 02, 2026
Inter Agra highlights how wooden crate details reduce crop damage during storage
Maintaining crop quality after harvest remains a major challenge for potato, onion and carrot producers, particularly during long-term storage where mechanical damage can reduce product quality and market value.
