Noticias sobre los Chips y Aperitivos de Europa

Investindustrial will acquire Kiremko, Idaho Steel, and Reyco, leading potato processing equipment makers. The deal unites 3 family-owned firms into a global platform, aiming for growth via integration, innovation, and expansion.

Join Elea PEF Chip Day 2025 on 9 Oct in Quakenbrück to explore the latest in PEF tech for potato chip production, including system demos, AI quality control, expert talks, and a Scotch whisky tasting. Free attendance, limited spaces.

Rosenqvists Food Technologies helps chip producers cut energy use by reducing surface water on slices before frying—saving up to 130 kWh/hour. Solutions include dewatering conveyors, air blowers, and easy moisture measurement methods.

Polysense, a Belgian technology start-up, raised EUR 2 million (USD 2.3 million) from tech entrepreneurs to further disrupt the food industry. The company specialises in AI solutions for production processes to reduce waste and increase efficiency. 

The potato is a vital global food, praised for its versatility and nutrition. FAO named May 30 'International Day of the Potato,' with 2024’s theme, 'Shaping history, feeding the future,' stressing the need for innovation to keep it relevant.

En todo el mundo, abundaron las celebraciones por el 2.º Día Internacional de la Papa, el pasado viernes 30 de mayo. Lanzado por la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), el evento de este año lleva por lema: “Dando forma a la historia, alimentando el futuro”.

The European Snacks Association (ESA) has announced the next edition of its Savoury Snacks Production Course 1, set to take place from June 2 to June 4, 2025, in Budapest, Hungary.

In the United Kingdom, Doritos suggested a potential change in the shape of their chips, leading to many unhappy comments from fans and a response from the brand itself. Nothing is more iconic about Doritos than its triangle-shaped chip.

McCain Foods United Kingdom has revolutionized the frozen food aisle with its latest innovation—a potato snack that perfectly combines the crispiness of a crisp with the fluffiness of a fry. This bold new creation offers a fresh take on potato snacks, designed to deliver an irresistible texture and flavor experience.

Roger & Roger has been honoured as the first SDG Pioneer in Wallonia by the United Nations Institute for Training and Research (UNITAR). This prestigious title recognizes companies that have successfully integrated sustainability and the UN Sustainable Development Goals (SDGs) into their operations.

As the company's third generation, Joost Debeuckelaere took over Belgian potato wholesaler Agro Debeuckelaere's reins from his father, Walter, in 2001 and ventured into chip production under the name Waltson in 2020. 

La empresa de Valencia ha dicho presente en la feria de Madrid y ha incluso ganado premios por sus esfuerzos en marketing.

La feria numero uno del mundo para el sector hortofrutícola se realizará en IFEMA, Madrid, con fuerte énfasis en la sostenibilidad, la gestión del agua, y el aumento de la producción.

Tecno Alimentaria Valenciana ensures snack flavoring machinery provides uniform application, accurate dosing, waste minimization, flexibility, ease of cleaning, safety, and seamless integration with other processes, meeting high standards of quality, efficiency, and food safety.

World Water Week kicks off August 25-29. The team at PepsiCo Foods North America understands water is both a precious resource and necessary for their business from growing crops, manufacturing and even as an ingredient.

During the last few years, significant growth has been observed in the snack sector, prompting widespread interest in future snack trends

PepsiCo has announced a GBP 13 million (USD 16.9 million) investment in its Coventry factory, the home of Doritos.

Al elegir un aroma para snacks saludables, hay varios factores importantes a considerar para garantizar que el producto final sea atractivo, saludable y satisfaga las expectativas del consumidor.