Mike Popcorn, a trademark of Japan Frito-Lay Ltd., was created in 1957 and is regarded as Japan's first bagged popcorn brand. It has remained a major player in the Japanese snack business for the past six decades.

The brand has a wide range of flavors, including the original "Butter Soy Sauce" introduced in 1983, which mixes the richness of butter with the savory taste of soy sauce.

Other tastes have been produced to meet a wide range of consumer preferences. Mike Popcorn emphasizes that its products are non-fried and high in nutritional fiber, which appeals to health-conscious customers.