Siddharth Starch - Pregel Potato Starch (Bakery Cream)
Beschrijving
Siddharth Starch is supplying Pregel potato starch.
Functions
- Quick gelatinisation than corn starch
- Provides better mouthfeel in and gravies due to higher amylose content.
- Thickening agent
- Imparts expansion and crispyness
- Gluten free
- Excellent film forming capabilities
- Neutral flavour
Applications
- Extruded snacks-Bhujia, Pani Puri etc
- Soups and Gravies
- Analogue Cheese
- Home Recipe Applications
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Siddharth Starch
Siddharth Starch is currently the only manufacturer of native potato starch located in India. Siddharth Starch works with other potato processors on starch recovery. Siddharth Starch also offers its expertise in water reuse/recycling.