马铃薯品种 来自北美地区

Scientists have decoded the sweetpotato’s complex hexaploid genome, revealing its mixed ancestry and resilience traits. This breakthrough offers powerful tools for breeders to boost yield, nutrition, and climate resistance, securing food futures.

NDSU’s new yellow potato variety, ND1241-1Y, bred by Susie Thompson in the Red River Valley, offers uniform, round tubers with rich color and flavor. It chips well from field or storage and suits the region’s short season. Commercial release may come soon.

Lay’s unveils its biggest redesign in nearly 100 years, celebrating its farm-to-chip heritage. With real, farm-grown potatoes, new natural recipes, and refreshed packaging, Lay’s commits to no artificial flavors or colors in the U.S. by 2025.

Potatoes USA reports strong seed export growth. Golden Globe registered in Cuba, Soraya next. New sales in Panama, Nicaragua & Uruguay follow trials. Future trials planned in Dominican Republic & Honduras, including the variety Sound.

Cornell marks 160 years of potato breeding, creating 50+ varieties—including top U.S. chip potatoes and nematode-resistant strains. Farmer partnerships and USDA support drive innovation, boosting sustainability and the USD 100B U.S. potato industry.

P.E.I. potato farmers face major crop losses as drought grips the island. With only 10% irrigated land, yields are falling below average. Farmers like Andrew Lawless expect 30% losses, warning climate change demands urgent investment in irrigation.

En 2025, la superficie sembrada de papa en EE. UU. cayó a su nivel más bajo en más de 70 años, con 369.000 hectáreas, aunque los altos rendimientos previstos mitigarán el impacto en la producción total.

Wisconsin red and yellow potato harvest is underway at Alsum Farms in Adams, Wis. with the first potato loads being washed, graded, and packed for fresh market delivery to distribution centers and retail grocers.

Gov. Mills and UMaine leaders reopened the modernized Aroostook Farm after a USD 3 Million upgrade, boosting Maine’s potato research with advanced tech to speed new variety development like the Caribou Russet, supporting jobs and the agri-economy.

Texas A&M AgriLife Research, the Texas A&M Potato Breeding Program, Barrett Potato Farms and Springlake Potatoes Inc. will host the annual Texas Potato Field Day on July 16 in Springlake.

Si bien las exportaciones de semilla aumentaron mucho entre 2024 y 2025, el resultado de los negocios no fue bueno en todos los destinos. En el caso de Uruguay, la presencia del virus PVY fue altísima.

United States seed potato exports grew strongly in the Americas, with new markets in Panama, Nicaragua, and Uruguay. Potatoes USA trials expand reach in Cuba, Honduras, and the Caribbean, while new export opportunities emerge in West Africa.

On May 30, International Day of Potato, Peak of the Market Ltd. and the Keystone Potato Producers Association proudly recognize the dedication and hard work of Manitoba’s potato growers.

HZPC Americas Corp is excited to announce the addition of another product manager to its Canada team. Pedro Selegato brings rich experience spanning from seed production research and large scale farming management to ag-tech and data analytics.

Simon Fraher is a highly skilled vegetable breeder finishing his doctorate this spring semester with NC State University’s Sweetpotato and Potato Breeding and Genetics Programs.

The Manitoba potato industry — from seed producers to those who grow the main crops — is scrambling to adjust to news that the companies they supply are slashing orders, leaving them facing potentially huge losses.

HZPC Americas Corp. has announced the addition of a new Business Development Manager, Sean Davenport, to its team's efforts in North America. The team at HZPC Americas is continuing growing!

Americans know people love potatoes—they’re America’s favorite vegetable. But misinformation can undermine consumer confidence. That’s why Potatoes USA actively works to correct inaccurate, misleading information wherever it appears.