The 110th Annual Meeting of The Potato Association of America (PAA) 2026 will be held from July 26 to 30, 2026, in New Orleans, Louisiana, USA. This highly anticipated global gathering will bring together leading scientists, researchers, growers, breeders, processors, policymakers, and industry professionals to discuss cutting-edge developments and innovations in potato science and technology. Hosted in the vibrant city of New Orleans, the event combines world-class research presentations with rich networking opportunities and cultural experiences.
The 110th edition marks a significant milestone in PAA’s long-standing commitment to advancing the global potato industry. The conference will feature a comprehensive program of scientific sessions, keynote addresses, workshops, and poster presentations covering topics such as potato breeding and genetics, crop management, soil and water sustainability, pest and disease control, post-harvest storage, quality improvement, and innovative food processing.
An integral part of the meeting is the Industry and Exhibitor Showcase, where leading agricultural companies and technology providers will present the latest solutions in equipment, seed production, biotechnology, precision agriculture, and supply-chain management. This platform provides valuable business connections and opportunities for collaboration across research and commercial sectors.
Networking will be at the heart of the PAA 2026 experience, with a series of social events, receptions, and local excursions designed to foster collaboration and celebrate the spirit of New Orleans. Attendees will enjoy an engaging mix of professional development, knowledge exchange, and cultural immersion—making the conference both informative and memorable.
The 110th Annual Meeting of the Potato Association of America stands as a premier global forum for anyone involved in potato research, production, or trade. It offers a unique opportunity to learn from leading experts, showcase innovations, and help shape the future of one of the world’s most important food crops.
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Highlights: Potato Association of America Meeting
