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Punjab Soil & Water Conservation Minister Barinder Kumar Goyal urged adoption of micro irrigation in potato farming to save groundwater and boost yields. Punjab offers up to 90% subsidy, launched e-approval portal, and is expanding canal irrigation.

Former judoka Harvinder Singh from Kurukshetra turned innovator, revolutionising seed potato farming through his firm Noor Agro Farm. His disease-free, high-yield seeds are in demand nationwide, empowering farmers and creating local employment.

China grows 25% of the world’s potatoes, but 60% of its crop is in arid northwest regions where shallow roots and short growing seasons make them drought-sensitive. Researchers test drought-tolerant varieties and biochemicals to ease soil stress.

M S International unveils Eagle Fries, premium frozen French fries crafted from the finest potatoes the company exports globally. Grown with care, frozen for freshness, and packed with trust, the launch marks a bold new chapter in its potato legacy.

Global Potato Summit 2025, on Dec 11–13 at India Expo Mart, Greater Noida, will unite global experts to boost potato innovation. With 150+ exhibitors, 7,000 visitors, and live farm demos, it’s set to shape the future of the potato industry.

Heat and Control will return to Gulfood Manufacturing 2025, presenting its industry-leading solutions for manufacturers of snack food, French fry, and process-prepared applications.

Farmton Foods signs Rs. 580 Cr (USD 69.5 Million) MoU with Gujarat Govt to set up a frozen potato plant in Mehsana. The 2026 facility will boost exports, engage 5,500+ farmers via contract farming & drive sustainable, tech-led agri growth.

Hungritos wrapped up four dynamic days at World Food India 2025, showcasing its innovative frozen snacks, forging partnerships, and driving conversations on quality, convenience, and sustainability in the evolving frozen food industry.

Goodrich Cereals Ltd. earns BRCGS Grade A Certification, highlighting its global commitment to food safety, quality, and excellence in processed potato products through rigorous standards, innovation, and sustainable operations.

This week, a delegation of United States potato industry leaders joined USDA officials in Tokyo to emphasize the importance of gaining fresh market access for United States potatoes.

Hungritos showcased its innovative frozen finger foods at Food & Hotel Malaysia 2025, engaging global industry leaders and highlighting its commitment to quality, sustainability, and expanding its international market presence.

The narrative of potato processing organizations in India often centers on large, male-dominated conglomerates. Yet, in West Bengal, a potato processing company is emerging rapidly, a company proving that vision, purity, and women’s leadership are the perfect ingredients for success.

Thai farmer Wisa Lakkhampa is transforming agriculture through PepsiCo and GIZ’s regenerative farming program. Adopting climate-smart methods, she boosts yields, conserves water, empowers local women, and builds resilience against climate change.

Potato prices across Bangladesh have plunged below BDT 20 (USD 0.18) per kilogramme from BDT 25 (USD 0.23) a month ago, leaving farmers reeling from losses even as the government struggles to contain the market glut.

Ross Enterprises becomes the exclusive channel partner of Omnivent International & Bijlsma Hercules in India, offering advanced potato and vegetable storage solutions, turnkey cold storage, and sustainable designs to boost agricultural efficiency.

At the first HyFarm Paathshala Convocation on Sept 20, 2025, Gujarat farmer Shilpa Patel, the only woman graduate, was named 'Spudwoman of India.' Managing 45 acres alone, she shows women’s growing role in potato farming.

Azerbaijan, located between Eastern Europe and Western Asia, is reinforcing its role in the regional potato trade. With potatoes as a key crop, investments in modern farming and storage have boosted exports, giving fresh momentum to the sector.

PM Modi will inaugurate World Food India 2025 on Sept 25 at Bharat Mandapam, New Delhi. The 4-day mega event will showcase India as a food hub, with 21 nations, 150 global participants, pavilions, summits and ₹770cr (USD 92.4 Million) PMFME support.